
English Medu Vada (1 Piece), Chutney (1 Tablespoon) and Idli (1 Piece)
Breakfast
190 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chutney, english medu vada, idli without glucose spikes
Portion Control
Limit the portion size of chutney, medu vada, and idli to reduce the overall carbohydrate intake.
Include Protein
Add a source of protein to your meal, such as a small serving of grilled chicken or tofu, to help slow down the absorption of glucose.
Add Fiber
Incorporate high-fiber foods like vegetables or a small bowl of salad to your meal to aid in stabilizing blood sugar levels.
Whole Grains
Opt for whole grain idlis, which can have a more gradual impact on blood sugar compared to their refined counterparts.
Healthy Fats
Include healthy fats such as avocado slices or a few nuts like almonds or walnuts to slow digestion and mitigate spikes.
Hydration
Drink a glass of water before your meal to help regulate blood sugar and manage appetite.
Physical Activity
Engage in light physical activity, such as a short walk after your meal, to help your body process the glucose more effectively.
Mindful Eating
Eat slowly and pay attention to your hunger cues to avoid overeating which can lead to spikes.
Alternative Ingredients
Experiment with alternate flours like chickpea or lentil flour to make vadas, as they may have a gentler effect on blood sugar.
Monitor Blood Sugar
Keep track of your blood sugar levels to understand how different foods impact you and adjust your diet accordingly.

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