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Coconut smoothie (1 piece)

food-timeBreakfast

How to consume coconut smoothie without glucose spikes

Incorporate Fiber-Rich Ingredients

Add ingredients such as chia seeds, flaxseeds, or spinach to your coconut smoothie. These can help slow down the absorption of sugar.

Use Low-Sugar Fruits

Include fruits like berries or green apples, which will contribute to a lower sugar content compared to higher-sugar fruits.

Add Protein

Integrate a protein source such as Greek yogurt, almond butter, or a scoop of protein powder to help stabilize blood sugar levels.

Choose Unsweetened Coconut

Opt for unsweetened coconut water or coconut milk to reduce the overall sugar content of your smoothie.

Portion Control

Reduce the serving size of your smoothie to help manage your overall carbohydrate intake.

Pair with a Balanced Meal

Consume your smoothie alongside a balanced meal that includes healthy fats and proteins to moderate blood sugar spikes.

Include Healthy Fats

Add a small amount of healthy fats like avocado or a teaspoon of coconut oil to slow down sugar absorption.

Experiment with Spices

Consider adding cinnamon to your smoothie. Cinnamon is known for its potential to improve insulin sensitivity and help control blood sugar levels.

Stay Hydrated

Ensure you are adequately hydrated by drinking water before and after your smoothie to aid in digestion and metabolism.

Monitor and Adjust

Keep track of your body's response to the smoothie and make adjustments based on how it affects your glucose levels.

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