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Cooked Rice (1 Cup, Cooked) and English Kadhi Pakora (1 Serving (120g))

food-timeLunch

121 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume cooked rice, english kadhi pakora without glucose spikes

Portion Control

Reduce the portion size of cooked rice and kadhi pakora you consume. Smaller portions can help in controlling the glucose spike.

Add Fiber-Rich Foods

Include fiber-rich foods like vegetables or a small salad with your meal. This can help slow down the digestion and absorption of carbohydrates.

Incorporate Protein

Add a source of lean protein such as grilled chicken, tofu, or lentils to your meal. Protein can help stabilize blood sugar levels.

Include Healthy Fats

Add a small amount of healthy fats like nuts, seeds, or avocado to your meal to help slow carbohydrate absorption.

Choose Whole Grains

If possible, replace some of the white rice with whole grains like quinoa or barley, which have a slower impact on blood sugar levels.

Eat Slowly

Take your time to eat and chew thoroughly. Eating slowly can help regulate the release of glucose into your bloodstream.

Drink Water Before Meals

Having a glass of water before your meal can help you feel full and may reduce the amount of food you consume.

Monitor Cooking Methods

Avoid overcooking rice or pakoras as this can increase the rate at which they are digested.

Plan Balanced Meals

Aim for a balanced plate with appropriate portions of protein, carbohydrates, and fats to help manage blood sugar levels effectively.

Physical Activity

Engage in light physical activity, such as a short walk, after meals to help your body use the glucose more effectively.

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