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Methi Paratha (1 Piece) and Cooked Tomato and Onion (Fat Added in Cooking) (1 Cup)

food-timeDinner

163 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume Cooked Tomato And Onion (Fat Added In Cooking), Methi Paratha without glucose spikes

Portion Control

Reduce the portion size of the cooked tomato and onion dish and methi paratha to decrease the carbohydrate load.

Balanced Meal

Incorporate proteins and healthy fats into your meal, such as grilled chicken, tofu, or a handful of nuts, to help slow down the absorption of carbohydrates.

Fiber-Rich Foods

Add more fiber to your meal by including vegetables like broccoli, cauliflower, or spinach, which can help stabilize blood sugar levels.

Healthy Substitutes

Consider using whole grain or multigrain flour for the paratha to increase fiber content and improve blood sugar control.

Vinegar or Lemon Juice

Add a small amount of vinegar or lemon juice to your meal, which can help regulate blood sugar levels.

Pre-Meal Snack

Consider having a small snack like a few almonds or a piece of cheese before your meal to help moderate blood sugar spikes.

Hydration

Drink plenty of water throughout the day, especially before and after meals, to help with digestion and glucose regulation.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help your body utilize glucose more effectively.

Mindful Eating

Eat slowly and mindfully, savoring each bite, to give your body time to process and better manage the glucose intake.

Meal Timing

Avoid consuming high-carbohydrate meals late at night; try to have your last meal a few hours before bedtime to allow your body to process the glucose efficiently.

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