
Egg White (1 Large) and Dosa (1 Piece)
Breakfast
154 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dosa, egg white without glucose spikes
Incorporate Fiber-Rich Vegetables
Add a side of non-starchy vegetables like spinach, broccoli, or bell peppers. These can help slow down the absorption of glucose.
Include Healthy Fats
Pair your meal with a small amount of healthy fats such as avocado or a handful of nuts like almonds or walnuts, which can help moderate glucose spikes.
Opt for Smaller Portions
Consider reducing the size of your dosa to limit the carbohydrate intake, which can help in reducing glucose spikes.
Stay Hydrated
Drink plenty of water before and during your meal, as staying hydrated can aid in maintaining stable blood sugar levels.
Add Protein Sources
Incorporate additional protein sources such as Greek yogurt or cottage cheese, alongside egg whites, to further balance the meal.
Use Whole Grains
If possible, prepare dosa using whole grain batter or add some lentils to the batter to reduce the rate of carbohydrate absorption.
Eat Slowly and Mindfully
Take your time to eat, chew thoroughly, and be mindful of your hunger and fullness cues, which can help in better digestion and glucose control.
Physical Activity
Engage in light physical activity, like a walk, after eating to help facilitate glucose uptake by your muscles.
Monitor Meal Timing
Try to eat at regular intervals and avoid long gaps between meals to help maintain consistent blood sugar levels.
Stay Stress-Free
Practice stress-reducing techniques such as meditation or deep breathing exercises, as stress can affect glucose levels.

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