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Dry fruit chikki (1 piece)

food-timeMidnight Snack

How to consume dry fruit chikki without glucose spikes

Eat smaller portions

Reduce the amount of dry fruit chikki you consume at one time. Smaller portions are less likely to cause a significant rise in blood sugar.

Pair with protein

Include a source of protein, such as nuts, seeds, or Greek yogurt, when eating dry fruit chikki to slow down the digestion and absorption of sugars.

Include healthy fats

Add foods like avocado, almond butter, or a small handful of nuts to your snack to help stabilize blood sugar levels.

Add fiber-rich foods

Consume fiber-rich foods like oatmeal or a small serving of berries along with the chikki to help moderate the glucose response.

Stay hydrated

Drink plenty of water before and after consuming dry fruit chikki to aid in digestion and help manage blood sugar levels.

Engage in light physical activity

Go for a short walk or do some light exercise after eating to help your body use up some of the glucose from the chikki.

Choose whole-grain options

If you have a choice, opt for chikki that includes whole grains, as they can provide additional fiber and nutrients.

Monitor your portions

Use a food scale or measuring cups to ensure you're not exceeding your planned portion size.

Plan your meals

Incorporate the chikki into a balanced meal plan that includes plenty of vegetables, lean proteins, and whole grains.

Track your responses

Keep a food diary to track how your body responds to dry fruit chikki and adjust your eating habits accordingly.

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