
Dum Aloo (1 Serving (125g)) and Roti (1 Medium (7 Inches))
Lunch
158 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Dum Aloo, Roti without glucose spikes
Portion Control
Reduce the portion size of Dum Aloo and Roti. Eating smaller amounts can help minimize sudden increases in blood sugar levels.
Pair with Protein
Add a side of protein such as grilled chicken, tofu, or lentils. Protein can slow down the absorption of carbohydrates, leading to a more gradual rise in blood sugar.
Include Healthy Fats
Incorporate healthy fats like avocado, nuts, or seeds in your meal. These can help slow digestion and absorption of carbohydrates.
Add Fiber-Rich Vegetables
Include non-starchy vegetables like spinach, broccoli, or bell peppers. Fiber can help moderate blood sugar spikes.
Stay Hydrated
Drink plenty of water throughout the meal and the day, as proper hydration can aid in the management of blood sugar levels.
Engage in Light Physical Activity
Consider a short walk after your meal. Physical activity can help lower blood sugar by increasing insulin sensitivity.
Monitor and Adjust
Keep track of how your body responds after eating and adjust your meals accordingly. This can help you find a balance that works for you.
Mindful Eating
Eat slowly and savor your food. This can help with portion control and improve digestion.

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