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English Indian Bhindi Sabji (100 G) and Roti (Aashirvaad) (1 Serving)

food-timeLunch

154 mg/dL

avg. peak value

Usually causes a large spike

4

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume english indian bhindi sabji, roti without glucose spikes

Portion Control

Reduce the portion size of bhindi sabji and roti to manage the total carbohydrate intake.

Pair with Fiber-Rich Foods

Include fiber-rich vegetables such as leafy greens or broccoli alongside your meal to slow down the absorption of sugar.

Add Protein

Include a source of lean protein like grilled chicken, tofu, or lentils to help stabilize blood sugar levels.

Use Whole Wheat Roti

Opt for whole wheat roti instead of refined flour to have a steadier release of glucose.

Include Healthy Fats

Add a small serving of healthy fats like avocado, nuts, or seeds to your meal to further slow down sugar absorption.

Drink Water Before Eating

Have a glass of water before your meal to help with portion control and digestion.

Chew Slowly

Take your time to chew food thoroughly, which aids in better digestion and may help prevent spikes.

Monitor Timing

Try eating smaller, more frequent meals throughout the day to maintain stable blood sugar levels.

Exercise After Meals

Engage in light physical activity, such as a short walk, after meals to help lower blood sugar levels.

Monitor and Adjust

Keep track of your blood glucose levels to identify patterns and adjust your meals accordingly.

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