
Multigrain Roti (Pillsbury) (1 Serving) and English Palak Paneer (1 Cup)
Lunch
194 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english palak paneer, multigrain roti without glucose spikes
Increase Fiber Intake
Add a side of leafy greens or a mixed vegetable salad to your meal. The extra fiber can help slow down glucose absorption.
Incorporate Healthy Fats
Include a small portion of avocado or a handful of nuts, such as almonds or walnuts. These fats can help moderate blood sugar levels.
Stay Hydrated
Drink a glass of water before your meal. Proper hydration can help in maintaining steady glucose levels.
Practice Portion Control
Keep your serving sizes moderate, especially for the roti, to prevent excessive glucose spikes.
Add a Protein Source
Include a side of grilled or roasted chicken, tofu, or chickpeas. Protein can slow down the digestion of carbohydrates.
Choose a Balanced Meal Composition
Ensure your meal includes a balance of carbohydrates, proteins, and fats to stabilize blood sugar levels.
Incorporate Spices
Use cinnamon or turmeric in your meal. These spices may have properties that help in maintaining stable glucose levels.
Plan a Post-Meal Walk
Engage in light physical activity, such as a 10-15 minute walk, after your meal to help manage glucose levels.
Mindful Eating
Eat slowly and chew your food thoroughly. This practice can aid in better digestion and slower glucose absorption.
Monitor and Adjust
Keep track of how you feel after meals and adjust your approach accordingly to better manage glucose spikes.

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