
Generic - Whole Wheat Phulka (1 serving(s)), Cooked Lentils (100 G) and Curd (1 Cup)
Lunch
138 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume generic - whole wheat phulka, cooked lentils, curd without glucose spikes
Portion Control
Reduce the portion size of whole wheat phulka, cooked lentils, and curd to manage the overall carbohydrate intake.
Balanced Meal Composition
Pair your meal with non-starchy vegetables like spinach, broccoli, or bell peppers, which can help moderate blood sugar levels.
Incorporate Healthy Fats
Add a small amount of healthy fats such as avocado, nuts, or seeds, which can slow the digestion of carbohydrates.
Protein Addition
Include a lean protein source like grilled chicken, fish, or tofu in your meal to help stabilize blood sugar levels.
Chewing Slowly
Eat slowly and chew thoroughly to aid digestion and allow your body more time to process carbohydrates.
Pre-Meal Activity
Engage in light exercise, such as a 10-minute walk, before eating to improve insulin sensitivity.
Hydration
Drink plenty of water throughout the day to help your body process carbohydrates more efficiently.
Mindful Eating
Focus on eating without distractions to better recognize when you’re full, preventing overconsumption.
Meal Timing
Try to eat smaller, more frequent meals instead of large meals to keep blood sugar levels stable.
Monitor and Adjust
Keep track of your glucose levels after meals and adjust future meal components accordingly based on how your body responds.

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