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How to consume Gold without glucose spikes

Portion Control

Limit the amount of Gold you consume in a single sitting to reduce the overall glucose load.

Fiber-Rich Foods

Pair Gold with foods high in fiber such as legumes, lentils, or quinoa to slow down the absorption of glucose.

Protein Addition

Include a source of protein like chicken, turkey, eggs, or tofu in your meal to help stabilize blood sugar levels.

Healthy Fats

Add healthy fats like avocado, nuts, or seeds, which can help slow digestion and reduce glucose spikes.

Non-Starchy Vegetables

Add vegetables like broccoli, cauliflower, or leafy greens to your meal for extra fiber and nutrients.

Vinegar

Incorporate a small amount of vinegar, such as in a salad dressing, which can help blunt blood sugar spikes.

Stay Hydrated

Drink plenty of water throughout the day to help your body manage blood sugar levels more effectively.

Physical Activity

Engage in light physical activity, like a short walk, after eating to help lower post-meal blood sugar levels.

Mindful Eating

Eat slowly and chew thoroughly to give your body time to process the food and regulate glucose levels more efficiently.

Monitor and Adjust

Keep track of your glucose levels after eating Gold and make adjustments based on your body's response.

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