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Homemade - Undhiyu (1 cup)

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How to consume Homemade - Undhiyu without glucose spikes

Portion Control

Start by reducing the portion size of the Undhiyu you consume. Smaller portions can help moderate the glucose response.

Balanced Meals

Pair Undhiyu with foods rich in protein and healthy fats, such as grilled chicken or tofu, to slow down the absorption of carbohydrates.

Fiber Addition

Add high-fiber foods, like lentils or chickpeas, to your meal. This can help slow digestion and stabilize blood sugar levels.

Vegetable Intake

Incorporate non-starchy vegetables such as spinach, kale, or broccoli into your meal to further slow digestion.

Whole Grains

If you consume Undhiyu with bread or rice, opt for whole grain varieties like whole grain roti or brown rice.

Vinegar

Consider starting your meal with a salad dressed in vinegar. The acidity can help reduce blood sugar spikes.

Hydration

Drink plenty of water throughout the day. Staying well-hydrated can help in the overall management of your blood sugar levels.

Meal Timing

Avoid eating large meals late at night. Spacing out meals and finishing earlier in the evening can aid in better glucose management.

Physical Activity

Engage in light physical activity, such as a walk, after eating to help your body utilize glucose more efficiently.

Mindful Eating

Eat slowly and mindfully, paying attention to hunger and fullness cues to prevent overeating.

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