
Restaurant - Mysore Bonda (1 ball(30gms)) and Idli (1 Piece)
Breakfast
170 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume idli, restaurant - mysore bonda without glucose spikes
Increase Fiber Intake
Add a side of leafy greens or a salad with your meal to slow down the absorption of carbohydrates.
Incorporate Protein
Pair your meal with a protein-rich food like boiled eggs, paneer, or lentils to help stabilize blood sugar levels.
Add Healthy Fats
Include healthy fats such as a handful of nuts or seeds, or drizzle some olive oil over your salad to reduce the impact on your blood sugar.
Portion Control
Be mindful of the portion sizes of idli and Mysore bonda to avoid consuming excessive carbohydrates in one sitting.
Stay Hydrated
Drink plenty of water throughout the day, which can aid digestion and help manage blood sugar levels.
Walk After Meals
Engage in light physical activity, like a short walk, after eating to help your body process the glucose more efficiently.
Consider Whole Grains
If possible, choose whole grain or multi-grain versions of idli to add more fiber and nutrients to your meal.
Mindful Eating
Eat slowly and chew your food thoroughly to aid digestion and give your body time to signal when it's full, preventing overeating.
Monitor Meal Timing
Try to maintain regular meal intervals to keep your blood sugar levels stable throughout the day.
Limit Sugary Beverages
Avoid pairing your meal with sugary drinks, which can contribute to a glucose spike. Opt for water or unsweetened teas instead.

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