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Italian Pizza with Mushrooms and Prosciutto (1 Piece)

food-timeDinner

How to consume italian pizza with mushrooms and prosciutto without glucose spikes

Portion Control

Limit the number of pizza slices you consume to manage the amount of carbohydrates entering your system at once.

Hydration

Drink plenty of water before and during your meal to help slow down digestion and absorption of sugars.

Fiber Intake

Add a side of green salad with leafy greens, cucumbers, and tomatoes to increase fiber, which can help moderate blood sugar levels.

Protein Addition

Include a source of protein such as grilled chicken or fish alongside your pizza meal, as protein can help stabilize blood sugar.

Healthy Fats

Consider incorporating healthy fats like avocado or a small handful of nuts before your meal to slow carbohydrate absorption.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help lower blood sugar levels by enhancing insulin sensitivity.

Mindful Eating

Chew your food slowly and pace your meal to give your body time to process and respond to the carbohydrates more efficiently.

Monitor Timing

Try eating your pizza earlier in the day when your body may be more insulin-sensitive compared to late at night.

Follow-up Snack

Have a small, balanced snack like a yogurt with a handful of berries a couple of hours after your meal to help regulate blood sugar levels.

Regular Monitoring

Keep track of your blood sugar levels before and after your meal to understand how your body reacts and adjust your strategies accordingly.

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