
Lemon Bhel (Haldiram's) (1 Serving)
Afternoon Snack
128 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Lemon Bhel without glucose spikes
Portion Control
Start by reducing the portion size of the Lemon Bhel to limit the carbohydrate intake in one sitting.
Increase Fiber Intake
Add more fiber-rich ingredients to the Bhel, such as chickpeas or boiled lentils, which can help slow down the absorption of sugar.
Incorporate Healthy Fats
Mix in some nuts like almonds or walnuts to provide healthy fats, which can help slow digestion and stabilize blood sugar levels.
Add Protein
Include a source of protein like grilled chicken or paneer to the meal, as protein can help moderate blood sugar spikes.
Opt for Whole Grains
If possible, use whole grain puffed rice instead of the regular version to add more complex carbohydrates to the dish.
Stay Hydrated
Drink plenty of water throughout the day to help your body process carbohydrates more effectively.
Include Vegetables
Add more vegetables like cucumber, tomatoes, and bell peppers to increase the volume of the dish without adding too many additional carbs.
Use Lemon Moderately
While lemon is beneficial, too much can increase acidity and affect digestion—use it in moderation.
Mindful Eating
Eat slowly and enjoy each bite, which can help with digestion and reduce the likelihood of overeating.
Post-Meal Activity
Engage in light physical activity such as a short walk after eating to help your body utilize glucose more efficiently.

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