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Masala Chach (Mother Dairy) (1 Serving)

food-timeAfternoon Snack

How to consume masala chach without glucose spikes

Portion Control

Limit the amount of masala chach you consume in one sitting to prevent a large spike in blood glucose levels.

Balanced Meals

Pair masala chach with high-fiber foods such as whole grains, legumes, or vegetables like broccoli and spinach to slow down glucose absorption.

Protein Addition

Include a source of protein like lean chicken, fish, tofu, or eggs in your meal to help stabilize blood sugar levels.

Healthy Fats

Add healthy fats such as avocados, nuts, or seeds to your meals to improve satiety and reduce the rate of glucose absorption.

Increase Physical Activity

Engage in light physical activity such as a short walk after consuming masala chach to help your body use the glucose more efficiently.

Hydration

Ensure adequate water intake throughout the day as staying hydrated can help in managing blood sugar levels.

Timing

Consume masala chach earlier in the day when your body's ability to manage glucose is typically better, rather than later in the evening.

Mindful Eating

Eat slowly and mindfully to enhance digestion and give your body time to manage glucose effectively.

Frequent Smaller Meals

Instead of having large meals, opt for smaller, more frequent meals throughout the day to maintain a consistent blood sugar level.

Monitor Ingredients

Opt for homemade masala chach with controlled amounts of added salt and spices to better manage blood sugar spikes.

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