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How to consume mutton curry with rice without glucose spikes

Portion Control

Reduce the portion size of rice to minimize the impact. Consider filling your plate with a smaller serving of rice and more non-starchy vegetables.

Whole Grains

Opt for brown rice or other whole grains instead of white rice. These options are digested more slowly and can help moderate blood sugar levels.

Fiber-Rich Vegetables

Add a generous serving of fiber-rich vegetables like broccoli, spinach, or bell peppers to your meal. These can help slow down the absorption of glucose.

Protein Balance

Include a lean protein source alongside the mutton curry and rice. Options like grilled chicken breast or tofu can help stabilize blood sugar levels.

Healthy Fats

Incorporate healthy fats such as avocado slices or a handful of nuts. These can help in slowing down digestion and the release of sugar into the bloodstream.

Vinegar or Lemon Juice

Consider adding a splash of vinegar or a squeeze of lemon juice to your meal. These can help in moderating blood sugar spikes.

Herbs and Spices

Incorporate herbs and spices like cinnamon or turmeric in your cooking. They may assist in improving insulin sensitivity and reducing post-meal spikes.

Stay Hydrated

Drink plenty of water before and during the meal. This can aid digestion and help in maintaining stable blood sugar levels.

Walk After Meals

Engage in a short walk or light physical activity after eating. This can help your body use glucose more effectively and manage post-meal blood sugar levels.

Mindful Eating

Eat slowly and mindfully, savoring each bite. This can aid in better digestion and help in controlling how quickly sugar enters your bloodstream.

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