
Pancakes (1 piece)
Breakfast
132 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Pancakes without glucose spikes
Portion Control
Reduce the portion size of the pancakes to limit the carbohydrate intake.
Whole Grain Options
Use whole grain or buckwheat flour for making pancakes instead of refined flour.
Add Protein
Include a source of protein like Greek yogurt, cottage cheese, or a handful of nuts to your meal to help stabilize blood sugar levels.
Incorporate Fiber
Add ingredients like chia seeds, flaxseeds, or oats to the pancake batter to increase fiber content, which can slow the absorption of carbohydrates.
Choose Low-Sugar Toppings
Opt for toppings such as fresh berries or sliced almonds instead of syrup or sugary spreads.
Healthy Fats
Use healthy fats like avocado or almond butter as toppings to add flavor and reduce the spike.
Balance with Vegetables
Pair your pancakes with a side of non-starchy vegetables like spinach, kale, or bell peppers.
Stay Hydrated
Drink plenty of water throughout the day to help manage blood sugar levels more effectively.
Mindful Eating
Eat slowly and mindfully to better gauge fullness and prevent overeating.
Physical Activity
Engage in light physical activity, like a short walk, after eating to help lower blood sugar levels.

Find Glucose response for your favourite foods
Explore OGDbDiscover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Your cart is empty
Browse through our products and find something for you.