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How to consume pea protien isolate without glucose spikes

Pair with Fiber-Rich Foods

Include foods such as lentils, chickpeas, or quinoa alongside pea protein isolate to slow down glucose absorption.

Incorporate Healthy Fats

Add sources of healthy fats like avocado, nuts, or olive oil to your meal, as they can help moderate blood sugar levels.

Stay Hydrated

Ensure you are drinking enough water throughout the day, as dehydration can exacerbate glucose spikes.

Opt for Low-Sugar Fruits

Pair your pea protein isolate with fruits like berries or cherries, which have a lower impact on blood sugar.

Include Vinegar or Lemon Juice

Add a splash of vinegar or lemon juice to your meal, as the acidity can help stabilize blood sugar levels.

Consider Physical Activity

Engage in light physical activity, such as a walk, after consuming pea protein isolate to help manage your blood sugar response.

Practice Portion Control

Be mindful of the amount of pea protein isolate you consume, as smaller portions can reduce the likelihood of glucose spikes.

Choose Whole Grains

If consuming grains with your pea protein isolate, select whole grains like barley or oats, which have a more gradual effect on blood sugar.

Monitor Timing

Experiment with eating your meals at different times to see if it affects your blood sugar response, and aim for consistent meal times.

Stay Consistent with Meals

Maintain regular eating patterns to help keep your blood sugar levels steady throughout the day.

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