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Rasam rice (1 piece)

food-timeDinner

149 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume Rasam rice without glucose spikes

Portion Control

Reduce the portion size of rasam rice to manage the amount of carbohydrates consumed in one sitting.

Add More Protein

Incorporate lentils or chickpeas into the rasam to add protein, which can help slow down the absorption of carbohydrates.

Include Fiber-Rich Foods

Add vegetables like broccoli, spinach, or cauliflower to your meal. These are high in fiber and can help stabilize blood sugar levels.

Opt for Brown Rice

Use brown rice instead of white rice as it digests more slowly, helping to prevent spikes in glucose.

Integrate Healthy Fats

Add a small amount of healthy fats such as avocado or a sprinkle of seeds like chia or flax to your meal to slow down digestion.

Stay Hydrated

Drink water before and after your meal to help in digestion and prevent overeating.

Practice Mindful Eating

Eat slowly and chew thoroughly to give your body time to process the food and signal when you’re full.

Balanced Meal Timing

Spread your meals throughout the day instead of having large meals in one sitting to maintain more consistent blood sugar levels.

Monitor Other Carbohydrate Sources

Be mindful of other carbohydrate sources throughout the day to keep your overall carbohydrate intake balanced.

Physical Activity

Engage in light physical activity, such as a walk, after meals to help your body utilize the glucose more effectively.

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