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How to consume Spaghetti With Meat Sauce (Entree) without glucose spikes

Portion Control

Reduce the portion size of your spaghetti with meat sauce to limit carbohydrate intake and prevent a significant glucose spike.

Protein Addition

Include a source of lean protein, such as grilled chicken or turkey, to help slow down carbohydrate absorption.

Vegetable Inclusion

Add non-starchy vegetables like spinach, bell peppers, or zucchini to your meal for added fiber, which can help moderate glucose response.

Whole Grain Spaghetti

Opt for whole grain or whole wheat spaghetti instead of regular pasta to increase fiber content and reduce the impact on blood sugar levels.

Sauce Modification

Prepare your meat sauce with less sugar or use natural sweeteners like stevia, and incorporate more vegetables to lower its overall carbohydrate content.

Healthy Fats

Add healthy fats like avocado or olive oil to your meal to slow down digestion and provide a more gradual increase in blood sugar.

Vinegar Use

Include a small amount of vinegar, such as balsamic or apple cider, either in the dressing for a side salad or directly in the sauce, as it may help improve insulin sensitivity.

Pre-Meal Exercise

Engage in light physical activity, like a short walk, before eating to help improve insulin sensitivity and manage glucose levels.

Hydration

Ensure you're well-hydrated during meals, as sufficient water intake can aid in digestion and metabolic processes.

Mindful Eating

Eat slowly and chew thoroughly to allow your body to better process the carbohydrates and nutrients, aiding in more stable blood sugar levels.

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