
Sweet Cinnamon Bun (1 Small)
Lunch
141 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Sweet Cinnamon Bun without glucose spikes
Portion Control
Limit the size and quantity of the cinnamon bun you consume. Smaller portions can result in a smaller glucose spike.
Pair with Protein
Consume foods high in protein, such as Greek yogurt or eggs, alongside the cinnamon bun. Protein can help moderate blood sugar levels.
Include Healthy Fats
Add healthy fats like a handful of nuts or a small serving of avocado to your meal. Fats can slow the absorption of sugar.
Fiber-Rich Foods
Add foods high in fiber, such as berries or an apple, which can help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day to help your body process carbohydrates more efficiently.
Exercise
Engage in light physical activity, like a short walk, after eating to help your body use up the glucose more quickly.
Eat Mindfully
Chew slowly and savor each bite to give your body time to process the sugar gradually.
Choose Whole Grains
If possible, opt for a whole grain version of the cinnamon bun, as the increased fiber content can help moderate the glucose spike.
Limit Other Carbs
Reduce the intake of other high-carb foods in the meal to avoid compounding the glucose spike from the cinnamon bun.
Monitor and Adjust
Keep track of your blood sugar levels after eating and adjust your strategies as needed to minimize spikes in the future.

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