Loading...

This website uses cookies. Info

How to consume tandoori paneer pizza (medium) without glucose spikes

Choose Whole Grain Base

Opt for a whole-grain or multigrain crust instead of a refined flour base. This can help slow down the absorption of sugars.

Add Fiber-Rich Vegetables

Top your pizza with non-starchy vegetables like bell peppers, spinach, mushrooms, or onions. They can help lower the overall impact on blood sugar.

Include Healthy Fats

Add a source of healthy fats, such as avocado slices or a drizzle of olive oil, to your pizza. Healthy fats can help slow digestion and prevent spikes in glucose levels.

Incorporate Protein

Pair your meal with a side of lean protein like grilled chicken or a small serving of legumes. Protein can help stabilize blood sugar levels.

Portion Control

Eat smaller portions of the pizza and pair it with a salad or a bowl of vegetable soup to fill you up without consuming excess carbohydrates.

Stay Hydrated

Drink plenty of water before and during your meal. Proper hydration can aid in digestion and help maintain balanced blood sugar levels.

Walk After Eating

Consider taking a light walk after your meal. Physical activity can help your body use glucose more efficiently, reducing the likelihood of a spike.

Choose Low-Sugar Sauce

Use a pizza sauce that doesn’t contain added sugars. This can help minimize the carbohydrate content of the pizza.

Mindful Eating

Eat slowly and savor each bite. Being mindful while eating can help regulate your body's response to the meal and prevent overeating.

Monitor Your Response

Keep track of how your body responds to eating the pizza, and adjust your habits accordingly. This will help you find the best approach for managing your glucose levels.

healthspan-mbl

Find Glucose response for your favourite foods

Explore OGDb

Discover
metabolic
health with M1

Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.

Explore Ultrahuman M1