
Thepla (1 Piece)
Breakfast
158 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Thepla without glucose spikes
Portion Control
Start by eating smaller portions of Thepla to minimize the impact on your blood sugar levels.
Balance Your Meal
Pair Thepla with a protein source like yogurt or cottage cheese. Proteins can slow down the absorption of carbohydrates.
Add Healthy Fats
Include healthy fats such as avocado or almonds in your meal, which can help stabilize blood sugar levels.
Choose Whole Ingredients
Prepare Thepla using whole-grain flours like whole wheat or millet instead of refined flours to reduce the glucose spike.
Incorporate Fiber
Add fiber-rich vegetables like spinach or fenugreek leaves to the Thepla dough to slow down digestion.
Stay Hydrated
Drink plenty of water before and after your meal to aid digestion and help regulate blood sugar.
Exercise Post-Meal
Consider taking a short walk or engaging in light physical activity after eating to help your body manage blood sugar levels more effectively.
Eat Slowly
Take your time to chew and enjoy your food, which can help in better digestion and absorption.
Monitor Timing
Avoid eating Thepla on an empty stomach. Instead, have it as part of a balanced meal or snack.
Include Apple Cider Vinegar
Try adding a small amount of apple cider vinegar to your meal, as it may help improve insulin sensitivity and reduce blood sugar spikes.

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