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Thepla (1 Piece)

food-timeBreakfast

158 mg/dL

avg. peak value

Usually causes a medium spike

3

Avg. Food Score on Ultrahuman App

73%

Ultrahuman Users got an UNSTABLE response

How to consume Thepla without glucose spikes

Portion Control

Start by eating smaller portions of Thepla to minimize the impact on your blood sugar levels.

Balance Your Meal

Pair Thepla with a protein source like yogurt or cottage cheese. Proteins can slow down the absorption of carbohydrates.

Add Healthy Fats

Include healthy fats such as avocado or almonds in your meal, which can help stabilize blood sugar levels.

Choose Whole Ingredients

Prepare Thepla using whole-grain flours like whole wheat or millet instead of refined flours to reduce the glucose spike.

Incorporate Fiber

Add fiber-rich vegetables like spinach or fenugreek leaves to the Thepla dough to slow down digestion.

Stay Hydrated

Drink plenty of water before and after your meal to aid digestion and help regulate blood sugar.

Exercise Post-Meal

Consider taking a short walk or engaging in light physical activity after eating to help your body manage blood sugar levels more effectively.

Eat Slowly

Take your time to chew and enjoy your food, which can help in better digestion and absorption.

Monitor Timing

Avoid eating Thepla on an empty stomach. Instead, have it as part of a balanced meal or snack.

Include Apple Cider Vinegar

Try adding a small amount of apple cider vinegar to your meal, as it may help improve insulin sensitivity and reduce blood sugar spikes.

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