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How to consume Thin Crust Margherita Pizza without glucose spikes

Portion Control

Limit the number of slices you consume to reduce the overall carbohydrate load.

Pair with Protein

Include a side of grilled chicken or lean turkey to slow down the absorption of carbohydrates.

Add Fiber-Rich Vegetables

Top your pizza with additional vegetables like spinach, broccoli, or bell peppers to increase fiber intake.

Opt for a Salad Starter

Begin your meal with a mixed green salad, including leafy greens, cucumbers, and tomatoes, to help moderate blood sugar levels.

Choose Whole Grains

If available, opt for a whole wheat or whole grain thin crust to increase the fiber content of the pizza.

Stay Hydrated

Drink plenty of water before and during your meal to help with digestion and blood sugar management.

Engage in Light Activity

Go for a short walk or engage in light exercise after eating to help your body utilize glucose more efficiently.

Monitor Your Portions

Keep track of your serving sizes and avoid going back for additional slices if you notice a spike in your glucose levels.

Include Healthy Fats

Add avocado slices or a sprinkle of nuts on your pizza to introduce healthy fats that can help control blood sugar spikes.

Plan Your Meal Timing

Try to eat your pizza earlier in the day when your metabolism is more active, rather than closer to bedtime.

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