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Almonds (1 Almond) and Bananas (1 Medium (7 Inches To 7 7/8 Inches Long))

food-timeBreakfast

123 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

71%

Ultrahuman Users got an UNSTABLE response

How to consume Almonds, Bananas without glucose spikes

Pair with Protein

Include a source of protein, such as a small serving of Greek yogurt or cottage cheese, to help slow down the absorption of sugar.

Add Healthy Fats

Incorporate healthy fats like a small amount of avocado or a few olives with your snack to stabilize blood sugar levels.

Choose Whole Grains

If consuming almonds and bananas as part of a meal, pair them with whole grain options like quinoa or barley.

Include Fiber

Add a high-fiber food, such as a handful of berries or a serving of chia seeds, to help mitigate the spike.

Stay Hydrated

Drink plenty of water throughout the day to aid in digestion and potentially reduce blood sugar spikes.

Exercise

Engage in light physical activity like a brisk walk after consuming almonds and bananas to help your body use the glucose more efficiently.

Mind Portion Sizes

Keep an eye on portion sizes to prevent consuming too many carbohydrates at once.

Eat Slowly

Take your time to eat and chew thoroughly, allowing your body to process the food more steadily.

Include Leafy Greens

Incorporate leafy greens like spinach or kale in your meal to add nutrients and further balance blood sugar levels.

Monitor Timing

Try eating almonds and bananas earlier in the day when your body may be more effective at managing blood sugar levels.

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