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How to consume Blueberries without glucose spikes

Pair with Protein

Consume blueberries with a source of protein like Greek yogurt, cottage cheese, or a handful of almonds to slow down the absorption of sugars.

Add Healthy Fats

Include healthy fats such as a small serving of avocado or a few walnuts alongside blueberries to help moderate the glucose spike.

Fiber Boost

Combine blueberries with high-fiber foods such as flaxseeds or chia seeds to help minimize sugar absorption.

Portion Control

Limit the portion size of blueberries and balance them with other low-sugar fruits like strawberries or raspberries.

Whole Grain Companion

Pair blueberries with whole grain options like oats or quinoa, which can help stabilize blood sugar levels.

Hydration

Drink a glass of water with lemon before consuming blueberries to aid in digestion and regulate sugar levels.

Mindful Eating

Pay attention to eating slowly and mindfully, which can help in managing insulin response and glucose absorption.

Regular Physical Activity

Engage in light physical activity, such as a brisk walk, after consuming blueberries to help manage blood sugar levels effectively.

Monitor Overall Carb Intake

Keep track of your overall carbohydrate intake throughout the day to ensure a balanced approach to managing glucose spikes.

Add Cinnamon

Sprinkle a bit of cinnamon on your blueberries or into your dish, as it may help in regulating blood sugar levels.

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