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How to consume blueberries, english greek yoghurt without glucose spikes

Portion Control

Reduce the quantity of blueberries and Greek yogurt to smaller portions to minimize the impact on your glucose levels.

Add Fiber

Incorporate high-fiber foods, such as chia seeds or flaxseeds, into your meal. These can slow down digestion and help stabilize blood sugar levels.

Include Protein

Add a source of protein like a small handful of almonds or walnuts. Protein helps slow down the absorption of carbohydrates.

Choose Unsweetened Yogurt

Opt for unsweetened Greek yogurt to avoid added sugars that can contribute to glucose spikes.

Combine with Healthy Fats

Pair your meal with healthy fats, such as a few slices of avocado, to slow digestion and steady blood sugar levels.

Hydrate

Drink a glass of water before eating. Adequate hydration can help regulate blood sugar by aiding in digestion and absorption.

Snack Timing

If you're consuming this snack after a meal, consider having it as a separate snack later to give your body time to process the previous food intake.

Physical Activity

Engage in light physical activity, like a short walk, after eating to help your body use glucose more effectively.

Mindful Eating

Practice mindful eating by chewing slowly and savoring each bite, which can improve digestion and better regulate glucose levels.

Monitor and Adjust

Use a glucose monitoring system to track how different portions and combinations affect your glucose levels and adjust accordingly.

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