
Bowl (1 piece)
Dinner
104 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Bowl without glucose spikes
Control Portion Size
Reduce the portion size of the bowl you eat to minimize the glucose spike.
Incorporate More Fiber
Add high-fiber foods like chia seeds, flaxseeds, or a small portion of oats to your bowl to slow down sugar absorption.
Add Protein
Include a source of protein such as Greek yogurt, cottage cheese, or a handful of nuts to help stabilize blood sugar levels.
Include Healthy Fats
Mix in some avocado, almond butter, or walnuts to add healthy fats that can help slow digestion and prevent rapid spikes in blood sugar.
Choose Whole Grains
Use whole grains like quinoa or barley as the base of your bowl instead of refined grains.
Incorporate Vegetables
Add non-starchy vegetables such as spinach, kale, or bell peppers to your bowl for added nutrients and fiber.
Opt for Berries
Use fruits like strawberries, blueberries, or raspberries as toppings, since they tend to have a lower impact on blood sugar levels.
Use Natural Sweeteners
If needed, sweeten your bowl with small amounts of natural sweeteners like honey or maple syrup instead of refined sugar.
Eat Slowly and Mindfully
Take your time to eat and savor each bite, as eating slowly can help prevent overeating and manage blood sugar levels better.
Stay Hydrated
Drink water with your meal to help with digestion and maintain overall metabolic health.

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