
Caesar Salad Dressing (1 Tbsp)
Lunch
113 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Caesar Salad Dressing without glucose spikes
Choose Whole Grain Croutons
Opt for croutons made from whole grain bread to increase fiber content and slow down the absorption of carbohydrates.
Include Lean Protein
Add grilled chicken breast or tofu to your salad. Protein helps moderate blood sugar levels by slowing digestion and absorption.
Add Healthy Fats
Incorporate healthy fats like avocado or a sprinkle of nuts and seeds (e.g., almonds or chia seeds) to help stabilize blood sugar levels.
Use Leafy Greens
Ensure your salad is predominantly made up of leafy greens such as spinach or kale. These are low in carbohydrates and high in fiber.
Dilute the Dressing
Mix your Caesar dressing with a bit of olive oil or lemon juice to reduce the amount of dressing per serving, lowering the potential for a spike.
Opt for Low-Sugar Dressing
Choose or make Caesar dressing that is lower in sugar content, or look for options labeled as low-carb.
Incorporate Vegetables
Add a variety of non-starchy vegetables like bell peppers, cucumbers, and tomatoes to your salad for additional fiber and nutrients.
Monitor Portion Sizes
Be mindful of the amount of dressing used. Use a smaller portion to minimize the impact on blood sugar levels.
Eat Slowly
Chew your salad thoroughly and eat slowly to allow your body to properly digest and absorb nutrients without overwhelming your system.
Stay Hydrated
Drink water before and during your meal. This can help you feel full and aid in digestion, potentially mitigating spikes.

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