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How to consume Cheeseburger, Potato French Fries without glucose spikes

Add Fiber-Rich Foods

Include a small side salad with leafy greens, cucumbers, and tomatoes. The fiber helps slow down the absorption of glucose.

Incorporate Healthy Fats

Add avocado slices to your cheeseburger. Healthy fats can help stabilize blood sugar levels.

Opt for Whole Grain Bun

Choose a whole-grain or multigrain bun instead of a white bun to provide more nutrients and slower digestion.

Eat Protein-Rich Toppings

Consider adding extra protein like a grilled chicken breast or a plant-based patty to your meal. Protein can help mitigate glucose spikes.

Hydrate Adequately

Drink water before and during your meal. Staying hydrated can aid in digestion and help regulate blood sugar levels.

Include Vinegar-Based Dressings

Use a vinaigrette dressing on your salad or as a dip for fries. The acidity can help reduce blood sugar spikes.

Control Portion Size

Reduce the portion of fries or share them with someone. Smaller portions contribute less to a glucose spike.

Consume a Balanced Meal

Ensure your meal contains a balance of macronutrients—carbohydrates, proteins, and fats—to help maintain stable blood sugar levels.

Engage in Light Physical Activity

Take a short walk after your meal. Physical activity can help lower blood sugar levels.

Practice Mindful Eating

Eat slowly and savor each bite. Mindful eating can prevent overeating and help your body process food more effectively.

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