
Curd (Amul) (1 Serving), White Rice (1 Cup, Cooked) and English Brinjal Curry (1 Cup)
Dinner
156 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume curd, english brinjal curry, white rice without glucose spikes
Portion Control
Reduce the portion size of white rice in your meal. This can help manage the overall impact on your glucose levels.
Incorporate Fiber
Add high-fiber vegetables like broccoli, spinach, or green beans to your meal. Fiber can slow down the absorption of glucose.
Protein Addition
Include a source of protein, such as grilled chicken, tofu, or lentils. Proteins help in stabilizing blood sugar levels.
Healthy Fats
Add healthy fats like a small portion of avocado or a sprinkle of nuts and seeds (such as almonds or chia seeds) to your meal. They can slow glucose absorption.
Stay Hydrated
Ensure you drink enough water throughout the day. Proper hydration can help regulate blood sugar levels.
Vinegar Dressing
Consider consuming a small amount of vinegar or lemon juice with your meal. These can help moderate blood sugar spikes.
Physical Activity
Engage in a short walk or light exercise after your meal. Physical activity can help manage blood glucose levels effectively.
Mindful Eating
Eat slowly and mindfully, allowing your body to process the food more effectively and possibly reduce glucose spikes.
Meal Timing
Try to eat your meals at consistent times each day to help regulate your body's insulin response.
Monitor Blood Sugar
Keep track of your blood sugar levels before and after meals to understand how different foods affect you, and adjust accordingly.

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