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English Brinjal Curry (1 Cup) and Roti (1 Medium (7 Inches))

food-timeDinner

128 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

69%

Ultrahuman Users got an UNSTABLE response

How to consume english brinjal curry, roti without glucose spikes

Portion Control

Reduce the portion size of the brinjal curry and roti to manage the carbohydrate load.

Increase Fiber Intake

Add more fiber-rich vegetables like spinach or broccoli to your meal to slow down glucose absorption.

Protein Addition

Include a protein source such as grilled chicken, tofu, or lentils to help stabilize blood sugar levels.

Healthy Fats

Incorporate healthy fats like avocado or a small amount of nuts to slow digestion and prevent spikes.

Whole Wheat Roti

Opt for whole wheat or mixed grain roti instead of regular to increase fiber content.

Vinegar or Lemon Juice

Add a splash of vinegar or lemon juice to your meal, as acidic foods can help moderate blood sugar responses.

Hydration

Drink plenty of water before and during your meal to aid digestion and glucose regulation.

Pre-Meal Snack

Have a small snack like an apple or a handful of almonds 30 minutes before your meal to avoid a large sugar spike.

Mindful Eating

Eat slowly and savor each bite to ensure better digestion and glucose control.

Physical Activity

Engage in a brief walk or light exercise after eating to help lower blood sugar levels.

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