
English Brinjal Curry (1 Cup) and Roti (1 Medium (7 Inches))
Dinner
128 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english brinjal curry, roti without glucose spikes
Portion Control
Reduce the portion size of the brinjal curry and roti to manage the carbohydrate load.
Increase Fiber Intake
Add more fiber-rich vegetables like spinach or broccoli to your meal to slow down glucose absorption.
Protein Addition
Include a protein source such as grilled chicken, tofu, or lentils to help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or a small amount of nuts to slow digestion and prevent spikes.
Whole Wheat Roti
Opt for whole wheat or mixed grain roti instead of regular to increase fiber content.
Vinegar or Lemon Juice
Add a splash of vinegar or lemon juice to your meal, as acidic foods can help moderate blood sugar responses.
Hydration
Drink plenty of water before and during your meal to aid digestion and glucose regulation.
Pre-Meal Snack
Have a small snack like an apple or a handful of almonds 30 minutes before your meal to avoid a large sugar spike.
Mindful Eating
Eat slowly and savor each bite to ensure better digestion and glucose control.
Physical Activity
Engage in a brief walk or light exercise after eating to help lower blood sugar levels.

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