
English Dal Makhani (100 G) and English Tandoori Roti (1 Piece)
Lunch
150 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english dal makhani, english tandoori roti without glucose spikes
Portion Control
Reduce the portion size of both the dal makhani and tandoori roti to help minimize the glucose spike.
Fiber Addition
Add a side of leafy greens or a salad with non-starchy vegetables. The fiber in these foods can help slow down the absorption of glucose.
Protein Pairing
Include a source of protein, such as grilled chicken, tofu, or paneer, to accompany your meal. Protein can help stabilize blood sugar levels.
Healthy Fats
Add a small serving of healthy fats, such as a few slices of avocado or a sprinkle of nuts, to slow digestion and reduce spikes.
Roti Alternatives
Consider using whole grain or multigrain roti instead of traditional tandoori roti, as they tend to digest more slowly.
Mindful Eating
Eat slowly and chew thoroughly to aid digestion and give your body time to manage blood sugar levels effectively.
Hydration
Drink water before and during your meal to help with digestion and avoid overeating.
Post-Meal Activity
Engage in light physical activity, such as a short walk, after your meal to help your muscles use some of the glucose from the food.
Consistent Meal Timing
Try to eat your meals at consistent times each day to help regulate your body's insulin response.
Spice Inclusion
Incorporate spices like cinnamon or turmeric in your meal, which may help in moderating blood glucose levels.

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