
English Ghee (1 Tablespoon)
Breakfast
109 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english ghee without glucose spikes
Incorporate Fiber-Rich Foods
Add vegetables like spinach, kale, or broccoli to your meal. These foods slow down the absorption of sugars and help maintain stable glucose levels.
Choose Whole Grains
Pair your meal with whole grains such as quinoa, barley, or bulgur to help moderate the glucose response.
Add Healthy Fats
Include sources of healthy fats like avocado, nuts, or seeds. These can help slow down digestion and the absorption of carbohydrates.
Include Lean Proteins
Incorporate lean protein sources such as chicken breast, turkey, or tofu to keep your blood sugar levels stable.
Stay Hydrated
Drink plenty of water before and during your meal. Proper hydration can assist in regulating blood sugar levels.
Portion Control
Be mindful of portion sizes, especially with foods that can cause spikes in blood sugar levels.
Eat Slowly
Chew your food thoroughly and eat at a slower pace to allow your body time to manage glucose intake effectively.
Add Beans and Legumes
Including foods like lentils, chickpeas, or black beans can help stabilize glucose levels as they release energy gradually.
Cinnamon Supplement
Consider adding a sprinkle of cinnamon to your meal, as it is known to improve insulin sensitivity and lower blood sugar levels.
Monitor Meal Timing
Try to eat smaller, more frequent meals throughout the day instead of large meals to prevent spikes in glucose levels.

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