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English Ghee (1 Tablespoon)

food-timeBreakfast

109 mg/dL

avg. peak value

Usually has a stable response

8

Avg. Food Score on Ultrahuman App

81%

Ultrahuman Users got a STABLE response

How to consume english ghee without glucose spikes

Incorporate Fiber-Rich Foods

Add vegetables like spinach, kale, or broccoli to your meal. These foods slow down the absorption of sugars and help maintain stable glucose levels.

Choose Whole Grains

Pair your meal with whole grains such as quinoa, barley, or bulgur to help moderate the glucose response.

Add Healthy Fats

Include sources of healthy fats like avocado, nuts, or seeds. These can help slow down digestion and the absorption of carbohydrates.

Include Lean Proteins

Incorporate lean protein sources such as chicken breast, turkey, or tofu to keep your blood sugar levels stable.

Stay Hydrated

Drink plenty of water before and during your meal. Proper hydration can assist in regulating blood sugar levels.

Portion Control

Be mindful of portion sizes, especially with foods that can cause spikes in blood sugar levels.

Eat Slowly

Chew your food thoroughly and eat at a slower pace to allow your body time to manage glucose intake effectively.

Add Beans and Legumes

Including foods like lentils, chickpeas, or black beans can help stabilize glucose levels as they release energy gradually.

Cinnamon Supplement

Consider adding a sprinkle of cinnamon to your meal, as it is known to improve insulin sensitivity and lower blood sugar levels.

Monitor Meal Timing

Try to eat smaller, more frequent meals throughout the day instead of large meals to prevent spikes in glucose levels.

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