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English Indian Chole Kulche (100 G)

food-timeLunch

152 mg/dL

avg. peak value

Usually causes a medium spike

3

Avg. Food Score on Ultrahuman App

79%

Ultrahuman Users got an UNSTABLE response

How to consume english indian chole kulche without glucose spikes

Portion Control

Reduce the portion size of chole kulche to minimize the impact on your blood sugar levels.

Protein Addition

Pair your meal with a source of lean protein, such as grilled chicken or tofu, to help slow down the absorption of carbohydrates.

Fiber-Rich Foods

Include a side of leafy greens or a mixed vegetable salad to add fiber, which can help moderate the blood sugar rise.

Healthy Fats

Incorporate healthy fats like avocados or nuts in your meal to slow down digestion and glucose absorption.

Pre-Meal Snack

Consume a small snack, such as a handful of almonds or a piece of cheese, before eating chole kulche to help stabilize blood sugars.

Vinegar Dressing

Add a splash of vinegar or lemon juice to your salad or chole as the acidity may help reduce blood sugar levels.

Herbal Teas

Drink herbal teas like chamomile or peppermint alongside your meal, which can aid digestion and help manage glucose response.

Cooked vs. Raw

Opt for raw veggies as a side instead of cooked ones, as they are digested more slowly and may help regulate sugar spikes.

Exercise

Engage in light physical activity, such as a brisk walk, after consuming the meal to help lower blood sugar levels.

Mindful Eating

Eat slowly and mindfully, savoring each bite, which can help in moderating the body's glucose response.

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