
English Indian Fried Idli (1 Serving (90g))
Breakfast
150 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english indian fried idli without glucose spikes
Portion Control
Start by reducing the portion size of fried idli to minimize the intake of carbohydrates that contribute to a spike in blood sugar levels.
Protein-Rich Foods
Pair your meal with protein sources like grilled chicken, tofu, or boiled eggs to slow down digestion and the absorption of carbohydrates.
Fiber Addition
Include high-fiber vegetables such as broccoli, spinach, or bell peppers in your meal to help stabilize blood sugar levels.
Healthy Fats
Add healthy fats like avocado, almonds, or walnuts to your meal, which can slow carbohydrate absorption and improve glycemic control.
Stay Hydrated
Drink plenty of water throughout your meal and the day to support your body's natural glucose regulation processes.
Physical Activity
Engage in light exercise, such as a brisk walk, for 10-15 minutes after eating to help your muscles use glucose more efficiently.
Mindful Eating
Eat slowly and chew your food thoroughly to enhance digestion and give your body more time to regulate blood sugar levels.
Meal Timing
Spread your meals more evenly throughout the day rather than consuming large quantities in one sitting to prevent spikes in glucose levels.
Herbal Teas
Enjoy a cup of herbal tea like chamomile or green tea after meals to potentially assist in balancing blood sugar levels.
Monitoring
Regularly monitor your blood sugar levels to better understand how your body reacts to different foods and make adjustments accordingly.

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