
English Indian Mathri Snack (1 Piece)
Breakfast
132 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english indian mathri snack without glucose spikes
Portion Control
Limit the amount of mathri you consume in one sitting to manage your blood sugar levels more effectively.
Pair with Protein
Incorporate a source of protein like Greek yogurt, cottage cheese, or a handful of nuts such as almonds or walnuts alongside your mathri to help moderate glucose spikes.
Add Fiber
Include a fiber-rich food like a small salad with leafy greens, cucumber, or tomatoes when eating mathri to slow down the digestion process.
Hydration
Drink plenty of water or herbal tea to aid digestion and metabolism, which can help in stabilizing blood sugar levels.
Choose Whole-Grain or Multigrain Mathri
Opt for mathri made with whole grains or multigrains as they are digested more slowly compared to refined flour varieties.
Include Healthy Fats
Consume a small serving of avocado or a few olives with your snack, as healthy fats can help in reducing rapid glucose absorption.
Eat Slowly
Take your time to chew and savor each bite of mathri, as eating slowly can prevent overeating and help in better digestion.
Exercise Regularly
Engage in light physical activity, such as a brisk walk, after eating to help your muscles use glucose more efficiently.
Monitor Your Blood Sugar
Keep track of how different portion sizes of mathri affect your blood sugar levels, and adjust your intake accordingly.
Incorporate Low-Sugar Fruits
If you want a sweet addition, choose fruits like berries or cherries that have a lower impact on blood sugar levels.

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