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English Indian Rice Flour Roti (1 Piece)

food-timeDinner

190 mg/dL

avg. peak value

Usually causes a large spike

4

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume english indian rice flour roti without glucose spikes

Increase Fiber Intake

Pair your meal with high-fiber foods such as vegetables, legumes, or whole grains. This can help slow down the absorption of glucose.

Add Protein

Include a source of protein like grilled chicken, fish, or tofu alongside your meal. Protein can help stabilize blood sugar levels.

Incorporate Healthy Fats

Add healthy fats such as avocado, nuts, or olive oil to your meal. These fats can help reduce the rate at which glucose enters the bloodstream.

Portion Control

Reduce the portion size of the rice flour roti to minimize the glucose load.

Stay Hydrated

Drink plenty of water before and during your meal to help regulate blood sugar levels.

Physical Activity

Engage in light physical activity, such as a brisk walk, after your meal to help your body utilize glucose more effectively.

Use Alternative Flours

Consider replacing some of the rice flour with almond flour or coconut flour, which are lower in carbohydrates.

Add Vinegar

Include a small amount of vinegar in your meal or salad dressing, as it may help in moderating blood sugar levels.

Eat Balanced Meals

Ensure that your meal includes a balance of carbohydrates, protein, and fats to prevent spikes in glucose levels.

Monitor Frequently

Keep track of your blood sugar levels to understand how different foods affect you personally and adjust your diet accordingly.

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