
Tea with Milk and Sugar (1 Teacup (6 Fl Oz)), Idli (1 Piece) and English Medu Vada (1 Piece)
Breakfast
175 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english medu vada, idli, tea with milk and sugar without glucose spikes
Portion Control
Reduce the serving size of medu vada and idli. Consider having one smaller-sized medu vada and one idli instead of larger portions.
Balanced Meal Composition
Pair your meal with a source of protein, such as a small serving of paneer or boiled eggs. This can help slow down the absorption of carbohydrates.
Increase Fiber Intake
Add a serving of high-fiber vegetables like steamed spinach or a small salad with your meal. Fiber can help moderate blood sugar levels.
Tea Modification
Opt for unsweetened tea or reduce the amount of sugar you add. Consider using a natural sweetener like stevia if you need some sweetness, and use low-fat or plant-based milk.
Include Healthy Fats
Incorporate a small amount of healthy fats with your meal, such as a handful of nuts or a teaspoon of flaxseed, which can help slow digestion.
Stay Hydrated
Drink water before your meal to help with digestion and potentially reduce the amount you eat.
Mindful Eating
Eat slowly and mindfully, paying attention to hunger cues to avoid overeating.
Pre-Meal Activity
Engage in light physical activity, like a short walk or some stretching, before eating to help manage blood sugar levels.
Post-Meal Exercise
Take a brief walk after your meal to aid digestion and help balance your blood sugar.
Regular Meal Timing
Ensure regular meal times to help maintain stable blood sugar levels throughout the day.

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