
English Moong Dal Chilla (1 Piece) and English Indian Paneer Bhurji (1 Cup)
Dinner
128 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english moong dal chilla, english indian paneer bhurji without glucose spikes
Portion Control
Reduce the portion sizes of both moong dal chilla and paneer bhurji to minimize the spike in glucose levels.
Add Fiber
Incorporate high-fiber vegetables like spinach, broccoli, or bell peppers into your meals to slow down the absorption of carbohydrates.
Include Healthy Fats
Add a small amount of healthy fats such as avocado or a sprinkle of chia seeds to help moderate blood sugar levels.
Protein Boost
Pair your meal with a protein-rich food like grilled chicken or tofu to further stabilize glucose levels.
Stay Hydrated
Drink plenty of water throughout the day to help your body process carbohydrates more efficiently.
Time Your Meals
Eat smaller, more frequent meals rather than large meals to keep blood sugar levels steady.
Opt for Whole Grains
If you consume grains, choose whole grain options like quinoa or barley as a side to your meal.
Incorporate Legumes
Add a serving of lentils or chickpeas to your meals for additional protein and fiber.
Include Nuts and Seeds
Snack on almonds or sunflower seeds before your meal to help manage your blood sugar.
Consider Meal Timing
Try consuming your meal at a time when you are more active to utilize the glucose effectively.
Practice Mindful Eating
Eat slowly and savor your meal to give your body time to process and digest food properly.

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