
Mixed Salad Greens (1 Cup, Shredded Or Chopped) and English Palak Paneer (1 Cup)
Lunch
116 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english palak paneer, mixed salad greens without glucose spikes
Portion Control
Reduce the portion size of the palak paneer to limit the carbohydrate intake that could contribute to glucose spikes.
Balanced Meal
Pair the palak paneer with a protein-rich food such as grilled chicken or tofu. Proteins can help slow down the absorption of carbohydrates.
Add Fiber
Include fiber-rich foods like lentils or chickpeas in your meal. These foods can help slow down digestion and prevent rapid glucose spikes.
Healthy Fats
Incorporate sources of healthy fats such as avocado or a small handful of nuts. Healthy fats can slow the digestion process and stabilize blood sugar levels.
Choose Whole Grains
If serving the dish with bread or rice, opt for whole-grain varieties like brown rice or whole grain flatbreads.
Stay Hydrated
Drink plenty of water with your meal, as dehydration can sometimes cause blood sugar levels to rise.
Monitor Timing
Consider eating smaller meals more frequently throughout the day rather than one large meal to maintain steady blood sugar levels.
Herb Additions
Add herbs and spices such as cinnamon or fenugreek to your dish for their potential blood sugar-lowering effects.
Physical Activity
Engage in a short walk or light physical activity after your meal to help your body use glucose more efficiently.
Mindful Eating
Eat slowly and mindfully, paying attention to your hunger and fullness cues to prevent overeating and its effects on glucose levels.

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