
English Pulav (1 Cup) and English Raita (1 Cup)
Lunch
167 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english pulav, english raita without glucose spikes
Portion Control
Reduce the portion size of the English pulav and raita to manage the quantity of carbohydrates you consume at one time.
Protein Addition
Add a source of protein such as grilled chicken, tofu, or chickpeas to your meal, which can help slow down the absorption of carbohydrates.
Healthy Fats
Include healthy fats like avocado, nuts, or olive oil in your meal to help minimize rapid blood sugar spikes.
Fiber-Rich Vegetables
Incorporate non-starchy vegetables such as spinach, broccoli, or bell peppers into the pulav or as a side dish to increase fiber intake, which aids in slower digestion.
Vinegar or Lemon Juice
Add a splash of vinegar or lemon juice to your meal, as the acidity can help modulate blood sugar levels.
Chew Thoroughly
Take your time while eating and chew your food thoroughly to aid in proper digestion and gradual absorption of sugars.
Physical Activity
Engage in light physical activity, such as a walk, after eating, which can enhance insulin sensitivity and help lower post-meal blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day to support overall health and potentially help in stabilizing blood sugar levels.
Monitor Meal Timing
Try to eat at regular intervals and avoid prolonged periods without food to help maintain stable blood sugar levels.
Mindful Eating
Practice mindful eating by focusing on the flavors and textures of your food, which can help you eat more slowly and prevent overeating.

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