
English Rasgulla Indian Dessert (1 Piece)
Dinner
139 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english rasgulla indian dessert without glucose spikes
Portion Control
Limit the amount of rasgulla you consume in one sitting. Enjoy a smaller portion to reduce the overall sugar intake.
Pair with Protein
Consume rasgulla alongside a source of protein, such as a handful of nuts or a small serving of yogurt, to help slow down the absorption of sugar.
Fiber-Rich Foods
Incorporate high-fiber foods into your meal, like a salad with leafy greens, cucumbers, and tomatoes, or a side of lentils or chickpeas, to aid in moderating blood sugar levels.
Stay Hydrated
Drink plenty of water before and after consuming rasgulla to help dilute sugars and aid metabolism.
Physical Activity
Engage in a light walk or some form of gentle exercise after eating rasgulla to help your body use up the sugar more effectively.
Mindful Eating
Take your time to savor the rasgulla, eating slowly and paying attention to hunger and fullness cues to prevent overconsumption.
Balanced Meals
Ensure that other meals in your day include a balance of proteins, healthy fats, and complex carbohydrates, like whole grains or sweet potatoes, to maintain stable blood sugar levels.
Regular Monitoring
Keep track of your blood sugar levels before and after eating rasgulla to understand how it affects you and adjust portions and pairings accordingly.

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