
French Mille Feuille (1 Pastry)
Afternoon Snack
132 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume french mille feuille without glucose spikes
Pair with Protein
Include a serving of lean protein such as grilled chicken, turkey slices, or tofu with your meal. This can help slow down the absorption of sugars.
Add Healthy Fats
Incorporate healthy fats like avocado slices, a handful of nuts, or a drizzle of olive oil. These fats can help moderate your blood sugar response.
Increase Fiber Intake
Add fiber-rich foods like lentils, chickpeas, or quinoa to your meal. These foods can help slow digestion and reduce sugar spikes.
Opt for Whole Grains
If you're having the mille-feuille with other carbohydrates, choose whole grain options like whole wheat bread or brown rice.
Include Vegetables
Add a side of non-starchy vegetables, such as broccoli, spinach, or kale. These can help to balance your meal and improve blood sugar control.
Drink Water
Stay hydrated by drinking plenty of water throughout the day, which can assist in maintaining stable blood sugar levels.
Practice Portion Control
Enjoy a smaller portion of the mille-feuille to minimize the intake of sugars and refined carbohydrates.
Walk After Eating
Take a short walk after your meal to help lower blood sugar levels naturally through physical activity.
Mindful Eating
Eat slowly and savor each bite, which can help improve digestion and prevent overeating.
Monitor Your Response
Keep track of how your body reacts to different foods and adjust your dietary choices accordingly to maintain stable glucose levels.

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