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Millet idli (1 piece)

food-timeBreakfast

177 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got an UNSTABLE response

How to consume Millet idli without glucose spikes

Pair with Protein

Include a source of protein with your meal, such as a side of yogurt or a handful of nuts, to help slow down the absorption of carbohydrates.

Add Fiber

Incorporate high-fiber foods into your meal, like a salad with leafy greens or steamed vegetables, to aid in moderating blood sugar levels.

Portion Control

Pay attention to portion sizes and try consuming a smaller quantity of millet idli to help manage glucose spikes.

Healthy Fats

Include healthy fats in your meal, such as avocado slices or a drizzle of olive oil, to slow digestion and the release of glucose.

Stay Hydrated

Drink plenty of water, as proper hydration can assist in maintaining stable blood sugar levels.

Physical Activity

Engage in light physical activities like walking after meals to help your body utilize glucose more efficiently.

Monitor Timing

Try eating millet idli as part of a balanced breakfast, when your body's insulin sensitivity is often better than later in the day.

Chew Thoroughly

Take your time to chew food thoroughly, which can aid in digestion and help with the gradual release of glucose.

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