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How to consume Mixed Berry Greek Yoghurt without glucose spikes

Pair with Protein

Add a handful of nuts or seeds, such as almonds or chia seeds, to the yogurt. The additional protein and healthy fats can help slow down the absorption of glucose.

Incorporate Fiber

Mix in some oats or flaxseeds to increase the fiber content. This can help slow the digestion process and reduce the glucose spike.

Add Healthy Fats

Include a small serving of avocado or a drizzle of olive oil. Healthy fats can help stabilize blood sugar levels by slowing the absorption of carbohydrates.

Choose Whole Berries

If possible, top your yogurt with fresh or frozen berries instead of any sweetened berry mix. Whole berries contain fiber and nutrients that can mitigate glucose spikes.

Portion Control

Enjoy smaller portions of the yogurt. This reduces the overall carbohydrate intake, helping to manage blood sugar levels more effectively.

Drink Water

Have a glass of water with your yogurt. Staying hydrated can aid in the proper digestion and absorption of nutrients.

Timing Matters

Consume the yogurt as part of a meal rather than as a standalone snack. This helps integrate it with other macronutrients that can moderate the body's glucose response.

Opt for Plain Yogurt

Consider switching to plain Greek yogurt and adding your own fresh berries. This allows for better control over sugar content.

Add Cinnamon

Sprinkle some cinnamon onto your yogurt. Cinnamon has been shown to help regulate blood sugar levels.

Mindful Eating

Eat slowly and savor each bite. This can help your body process the food more efficiently and maintain stable blood sugar levels.

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