
Mixed Salad Greens (1 Cup, Shredded Or Chopped) and Margherita Pizza (1 Piece)
Afternoon Snack
147 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- mixed nuts
- mixed salad greens
- mixed vegetable and fruit juice with added nutrients
- grilled chicken mixed salad greens
- cooked mixed vegetables corn lima beans peas green beans and carrots
- mixed vegetable parantha
- mixed vegetable juice vegetables other than tomato
- mixed seeds
- chicken breast mixed salad greens
- mixed salad greens salmon
How to consume mixed salad greens, margherita pizza without glucose spikes
Pair with Fiber-Rich Foods
Include a serving of beans or lentils in your meal. These foods can help slow down digestion and the absorption of sugars.
Add Healthy Fats
Drizzle a tablespoon of olive oil over your salad or pizza. Healthy fats can help moderate blood sugar levels.
Incorporate Lean Proteins
Include grilled chicken or tofu in your salad. Proteins can help reduce the impact of carbohydrates on your blood sugar levels.
Opt for Whole Grain Crust
If possible, choose a whole grain or multigrain crust for your pizza to slow down the absorption of carbohydrates.
Choose a Smaller Portion Size
Reduce the quantity of pizza you consume by enjoying a smaller portion, balancing it with a larger serving of salad.
Add Nuts or Seeds
Toss some almonds, walnuts, or chia seeds into your salad for added texture and a reduction in sugar spikes.
Stay Hydrated
Drink plenty of water with your meal, which can aid in digestion and help stabilize blood sugar.
Include Avocado
Add slices of avocado to your salad or pizza as they are rich in healthy fats and low in carbohydrates.
Be Mindful of Dressing
Use a vinaigrette or lemon juice as your salad dressing instead of creamy, high-sugar options.
Take a Short Walk Post-Meal
A brief walk after eating can help your body utilize the glucose more efficiently and prevent a spike.

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