
Oat bar (1 piece)
Lunch
150 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Oat bar without glucose spikes
Pair with Protein
Consume your oat bar with a source of protein, such as a boiled egg, a piece of cheese, or a handful of nuts, to help slow the absorption of glucose.
Add Healthy Fats
Incorporate healthy fats like avocado slices or a small serving of natural peanut butter to stabilize blood sugar levels.
Include Fiber-Rich Foods
Eat foods high in fiber, such as a small apple or a few carrot sticks, alongside your oat bar to aid in the gradual release of glucose.
Drink Water
Stay hydrated by drinking a glass of water before eating the oat bar to help with digestion and glucose metabolism.
Engage in Light Exercise
Take a short walk or engage in light physical activity after eating to help your body utilize the glucose more effectively.
Monitor Portion Size
Reduce the portion size of the oat bar you consume at one time to manage your glucose response better.
Eat Slowly
Chew your food well and eat slowly to give your body time to process the glucose more evenly.
Timing
Consider eating the oat bar as part of a balanced meal rather than as a standalone snack to minimize glucose spikes.
Use Cinnamon
Sprinkle some cinnamon on your oat bar, as it may help improve insulin sensitivity and reduce glucose spikes.
Stay Consistent with Meals
Maintain a regular eating schedule to help your body anticipate and manage glucose levels more effectively.

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