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Pomegranate (100 G)

food-timeAfternoon Snack

132 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

54%

Ultrahuman Users got a STABLE response

How to consume Pomegranate without glucose spikes

Pair with Protein

Include a source of protein, such as Greek yogurt or cottage cheese, when consuming pomegranate. This can help slow down the absorption of glucose.

Add Healthy Fats

Incorporate healthy fats like nuts or seeds (e.g., almonds or chia seeds) alongside pomegranate to moderate glucose spikes.

Monitor Portion Size

Limit the quantity of pomegranate you consume in one sitting to help control the glucose response.

Combine with Fiber-Rich Foods

Add fiber-rich foods such as oats, lentils, or a small serving of berries to your meal, which can aid in dampening the glucose surge.

Stay Hydrated

Drink water before or with your pomegranate intake to assist in digestion and glucose regulation.

Engage in Light Activity

Take a short walk or engage in light exercise after consuming pomegranate to help lower blood sugar levels.

Include Leafy Greens

Pair pomegranate with leafy greens like spinach or kale in a salad to increase fiber and slow glucose absorption.

Opt for Whole Pomegranate

Favor consuming whole pomegranate seeds over juices, as the fiber content is higher, aiding in glucose control.

Practice Mindful Eating

Eat slowly and chew thoroughly to give your body more time to process the glucose effectively.

Plan Balanced Meals

Ensure meals that include pomegranate are well-balanced with proteins, healthy fats, and low-carb vegetables to maintain steady blood sugar levels.

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