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Pomegranate (100 G)

food-timeAfternoon Snack

130 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

56%

Ultrahuman Users got a STABLE response

How to consume Pomegranate without glucose spikes

Pair with Fiber-Rich Foods

Add foods like oats, chia seeds, or almonds to your meal to help slow down the absorption of sugars.

Incorporate Healthy Fats

Include avocado, olive oil, or nuts in your diet, as these can help moderate blood sugar spikes.

Include Proteins

Adding protein sources such as chicken, tofu, or Greek yogurt can help stabilize blood sugar.

Portion Control

Be mindful of the amount of pomegranate you consume to better manage sugar intake.

Drink Water

Stay hydrated by drinking water before and during your meal, which can help regulate blood sugar levels.

Eat Slowly

Take your time eating to allow your body to process foods more efficiently, which can result in a more gradual glucose response.

Consider Timing

Try eating pomegranates earlier in the day when your body's insulin sensitivity is higher.

Stay Active

Engage in light exercise, like walking, after meals to help your body use up excess glucose more effectively.

Monitor Blood Sugar

Keep track of your blood sugar levels to understand how your body responds to different foods and adjust your diet accordingly.

Consult a Dietitian

Work with a healthcare professional to tailor dietary strategies specifically suited to your needs.

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